Sai Hanumant Industries
Compliance & quality

Standards that
define our grain.

Every certificate is a commitment to the integrity of our supply chain. From field to fork, we maintain rigorous protocols that meet global agricultural and food safety benchmarks.

GOV-IND-FSSAI

FSSAI

Food Safety and Standards Authority of India alignment for hygienic processing, storage, and distribution of food products.

APEDA

APEDA / export

Export programme readiness and documentation aligned with applicable SKUs and destination market requirements.

HACCP

HACCP

Hazard Analysis Critical Control Point discipline for biological, chemical, and physical risk control on the processing line.

The obligation of precision

In rice milling, a micron of deviation can alter an entire shipment. Our compliance framework is not a checklist but a daily operational reality, enforced at every stage of optical sorting and packaging.

Technical benchmarks

SpecificationMethodTypical range
Moisture contentISO 712:2009Per buyer / grade
Average grain lengthAs per contractConfirm with QC
Broken grainsOptical sorting< 1% (indic., Sortex)
Whiteness indexAs per buyer specConfirm with lab